Thursday, November 8, 2007

From the Spice Barn

Okay, just had to share, ...I am officially addicted to Spice Barn's seasonings!

I absolutley love the Salt & Vinegar, ...although they recommend using it on popcorn, I prefer to sprinkle it on pork rinds. I like having a little flavorful protein snack in the afternoon and this really hits the spot and I don't even miss those high calorie salt/vinegar pototato chips!

Oh, I almost forgot I ordered the Ranch and the Sour Cream & Onion and they are both yummy. I tend to get creative and use these for all kinds of other recipes, ...I'll post them under my Recipe Box as soon as they have been tried and tested by me and my family.

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